Stylized capital letters in pale yellow on a white background.

Banquet Menus

Lunch Brunch Dinner Desserts Drinks Happy Hour Hors D’oeuvres Banquet Menus

Drinks Packages

TIER i

first hour $20, following hours $15, drink ticket $10
HOUSE WINES
WELL MIXED DRINKS
BOTTLED DOMESTIC BEERS

TIER ii

first hour $26, following hours $18, drink ticket $14
HOUSE WINES
WELL MIXED DRINKS
BOTTLED DOMESTIC BEERS
CALL DRINKS
SEMI-PREMIUM WINES
SELECT DRAFT & BOTTLED BEERS

TIER iii

first hour $36, following hours $25, drink ticket $18
FULL AVAILABILITY FOR WINES BY THE GLASS, SPIRITS AND BEERS

Banquet Tier I
$75 per person

appetizers

CHOICE OF 2
BLISTERED SHISHITO PEPPERS
sea salt, ranch spice, lime
CRISPY BRUSSEL SPROUTS
maple sugar, lemon
SPINACH SALAD
baby spinach, green apple, hard-boiled egg, red onion, almonds, dried cherries, honey-balsamic vinaigrette
CAESAR SALAD
house-made dressing, romaine, marinated anchovy, shaved parmesan, croutons
FRIED CALAMARI
tentacles & rings, old bay aioli

ENTREES

CHOICE OF 3
BRAISED SHORT RIBS
four-hour Belgian beer-braised short ribs, celery root & apple mousseline, apple salad
MOULES FRITES
choice of red curry, provençal, marinière or lobster
SHRIMP & SOBA NOODLES
seaweed salad, sambal, unagi glaze, scallions, cilantro
POTATO GNOCCHI
creamy marinara, burrata cheese, shaved parmesan
PENNSYLVANIA FREE-RANGE ORGANIC CHICKEN
pan seared chicken, woodland mushroom ravioli, tarragon sauce
BEER-BATTERED FISH & CHIPS
Witbier-battered cod, belgian frites, lemon aioli, malt vinegar

DESSERTS

CHOICE OF 2
SORBET
seasonal selection
CHOCOLATE MOUSSE
belgian chocolate, fresh whipped cream
VANILLA CRÈME BRULÉE
vanilla custard, demerara sugar crust

Banquet Tier II
$85 per person

appetizers

CHOICE OF 2
ARANCINI
swiss, mascarpone, shiitake mushrooms, shaved parmesan
TUNA TARTARE
red onion, sesame oil, unagi, grilled crostini
CEVICHE
bay scallops, shrimp, octopus, calamari, red onion, lime, cilantro
ORGANIC BEET SALAD
balsamic reduction, candied pecans, goat cheese crumble
WEDGE SALAD
iceberg, tomatoes, red onion, bacon, bleu cheese

ENTREES

CHOICE OF 3
DUCK LEG CONFIT
roasted fingerling potatoes, sauteed mushrooms, caramelized onions
BEEF TENDERLOIN
sauteed spinach, mashed potatoes, cabernet reduction
BLACK INK SEAFOOD PASTA
shrimp, mussels, squid, bay scallops, squid ink linguine, creamy lobster broth
PENNSYLVANIA FREE-RANGE ORGANIC CHICKEN
pan-seared chicken, woodland mushroom ravioli, tarragon sauce
SEARED SALMON
butternut squash risotto, mascarpone cheese, shaved parmesan
VEGETARIAN OPTION
choice of moroccan tagine or chickpea curry

DESSERTS

CHOICE OF 2
BELGIAN CHEESECAKE
belgian cookie crust, dulce de leche
FLAN
vanilla custard, caramel, cinnamon
CHOCOLATE MOUSSE
belgian chocolate, fresh whipped cream

Banquet Tier III
$100 per person

appetizers

CHOICE OF 2
GRILLED OCTOPUS
butternut squash puree, cherry tomato confit, basil chips
LOBSTER BISQUE
Maine lobster, crème fraîche
EGG BOURGINON
mushroom fricassée, poached eggs, red wine sauce
VEGETABLE MOSAIC
mixed vegetables, orange & lemon coulis, basil oil
CAPRESE SALAD
fresh mozzarella, heirloom tomatoes, basil, balsamic reduction

ENTREES

CHOICE OF 3
SURF & TURF
filet mignon, grilled gulf shrimp, belgian frites
PAN-SEARED SCALLOPS
cape cod scallops, lemon risotto, mascarpone cheese, parmesan
WILD BASS
cucumber tartare, red bell pepper coulis
FREE RANGE ORGANIC CHICKEN
pan-seared breast, white bean ragout, bacon & mushroom jus
VEGETARIAN OPTION
chef’s selection

DESSERTS

CHOICE OF 2
CHEESE PLATE
bread, jam
APPLE TARTLET
vanilla ice cream
PROFITEROLE
puff pastry, ice cream
Inform your server of any dietary restrictions.
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Consuming raw or undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness.
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Florian Belgian Bistro is a Belgian restaurant in New Haven, Connecticut, offering oysters, seafood, moules-frites, and classic European bistro cuisine in a modern setting. Located on Chapel Street, Florian serves brunch, dinner, cocktails, and Belgian beers, with private dining and event spaces available for groups, celebrations, and corporate gatherings.